Dinner Specials
-
Irish Potato
Bacon Chowder
garnished
with cheddar & green onions
Arthur’s Steamers:
Steamed Littleneck clams with clam broth, butter and lemon. Garlic toast on the side. 12.95
Entrees
Prime Rib Cheese Steak -
Hot thin-sliced prime rib with sautéed onions and peppers - served on toasted
French bread with
American cheese. 17.95
Arthur’s Cobb Salad:
Grilled Chicken over mixed greens with Avocado, sliced egg, tomato, red onion,
bacon, and crumbled bleu cheese. Choice of Dressing. Spcl Salad 21.95
BBQ Chicken & Ribs
Combo: ½ rack of our Baby back ribs and a ½ BBQ chicken served with Arthur’s
Potatoes and coleslaw. Chicken & Ribs 24.95
Dubliner Chopped
Sirloin: 14 oz of chopped sirloin, cooked to order. Served smothered with
grilled tomato, onions, and melted Dubliner cheese. Mash Potatoes & gravy.
17.95